Industrial Chocolate Syrup Bulk from Japan
Liquid chocolate syrup in drums over 2 kg, with >65% sugar including >10% chapter 17 sugars, for bakery and beverage manufacturing. Fits 1806.20.77.00 as liquid bulk cocoa preparation exceeding retail packaging limits. Used in non-retail food processing per chapter note 1.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Include manufacturing end-use declaration to confirm non-retail; test for exact sugar solids via 'kg cmsc' if milk-derived; ensure containers >2kg net to prevent retail bar reclass