Industrial Chocolate Syrup Bulk from Canada
Liquid chocolate syrup in drums over 2 kg, with >65% sugar including >10% chapter 17 sugars, for bakery and beverage manufacturing. Fits 1806.20.77.00 as liquid bulk cocoa preparation exceeding retail packaging limits. Used in non-retail food processing per chapter note 1.
Duty Rate — Canada → United States
18.5%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Include manufacturing end-use declaration to confirm non-retail; test for exact sugar solids via 'kg cmsc' if milk-derived; ensure containers >2kg net to prevent retail bar reclass