Cocoa Sugar Paste for Baking from Japan
Bulk paste blending cocoa and >65% sugars (>10% ch17) in >2kg, for commercial bakery fillings. 1806.20.77.00 applies to paste bulk forms as other high-sugar preps. Industrial per size/use.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include bakery end-use letters; analyze for chapter 17 sugar ID; pack in industrial drums