Cocoa Sugar Paste for Baking from Japan
Bulk paste blending cocoa and >65% sugars (>10% ch17) in >2kg, for commercial bakery fillings. 1806.20.77.00 applies to paste bulk forms as other high-sugar preps. Industrial per size/use.
Duty Rate — Japan → United States
18.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include bakery end-use letters; analyze for chapter 17 sugar ID; pack in industrial drums