</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

High-Sugar Chocolate Syrup Bulk from Japan

Liquid chocolate syrup concentrate with >65% sugar by dry weight, in 20-liter bulk drums for beverage manufacturing. Classified in HTS 1806.20.73.00 for liquid bulk cocoa preparations over 2kg container size.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Document liquid form and container size >2kg to distinguish from retail syrups

Include compositional breakdown showing compliance with sugar note 2

Avoid retail labeling to prevent reclassification under higher-duty codes