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Cocoa Vegetable Fat Enrobing Compound from Japan

Bulk granular enrobing compound blending non-fat cocoa solids (≥6.8%), vegetable fats like shea and palm (≥15%), and sweeteners, packed in 20 kg drums. Applied in chocolate factories for coating biscuits and confections. HTS 1806.20.60.00 applies to this industrial product excluding finished confectionery.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

• Conduct pre-shipment testing for exact non-fat solids percentage to prevent duty disputes

• Use industrial packaging only; adding retail features risks reclassification

• Track statistical notes on milk solids if any dairy components present, though not required here

Cocoa Vegetable Fat Enrobing Compound from Japan — Import Duty Rate | HTS 1806.20.60.00