Bulk Cocoa Mass with 10% Milk Solids from Japan
Cocoa mass derived from ground beans with minimal milk solids addition (10% by weight) and emulsifiers, in liquid bulk form over 2 kg for confectionery production. Fits HTS 1806.20.36.00 criteria as a cocoa-centric preparation with low milk solids, no excessive sugar or fat. Excludes retail packaging for direct consumption.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Require manufacturer's affidavit confirming milk solids <21% and industrial intent; Customs may test samples on entry
• Avoid quota issues by verifying origin—Mexico ineligible; prefer quota-access countries like Ireland/UK
• Ship in tankers or >2kg drums; smaller packs risk retail confection classification and higher duties