Industrial Chocolate Base with 15% Butterfat from Japan
Granular bulk preparation of ground cocoa beans, cocoa fat, and 15% butterfat with flavorings, packed in 25 kg bags for bakery and chocolate production. It qualifies for HTS 1806.20.28.00 as it meets the criteria for ground cocoa-based products with elevated butterfat in non-retail bulk form.
Duty Rate — Japan → United States
14.3%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Use FDA prior notice for food imports and ensure HACCP plans cover cocoa allergens
• Document bulk net weight >2kg per immediate packing to avoid Chapter 18 retail confection headings
• Avoid common pitfall of mislabeling as 'low fat' if butterfat exceeds 5.5%, triggering quota scrutiny