Mexican Sweetened Cocoa Powder from Japan
Finely ground cocoa powder with added sugar, containing less than 65% sugar by weight, produced in Mexico. This product falls under HTS 1806.10.05.00 as it is described in general note 15 (NAFTA provisions) and entered pursuant to those provisions, allowing duty-free entry for qualifying Mexican goods. It is used for baking and hot chocolate mixes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify origin certificate to qualify under General Note 15 for duty-free entry from Mexico or Canada
• Ensure sugar content is documented as less than 65% by weight to avoid reclassification
• Provide lab analysis for cocoa powder composition to prevent customs disputes on sweetening matter