Roasted Cocoa Skins from Mexico
Skins from roasted cocoa beans, classified as cocoa waste under HTS 1802.00.00.00. These papery skins are separated post-roasting and used for teas or extracts. They are unfit for direct chocolate production.
Duty Rate — Mexico → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Provide processing records showing separation from beans; label clearly as 'not for confectionery use' to prevent misuse; comply with USDA import permits if destined for animal feed