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Fondant Sugar Paste from Mexico

Creamy fondant made from cooked cane sugar syrup cooled to crystalline paste, over 65% dry weight. HTS 1704.90.68.00 for such high-sugar non-cocoa articles per Chapter 17. Used in molding but imported bulk.

Duty Rate — Mexico → United States

20.4%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Confirm not 'cake decorations' exempt under Note 3(d)

Fiscal year quota carryover possible with USDA approval

Invoice raw value equivalents for Treasury verification