Edible Cane Molasses for Gingerbread Production from Japan

Traditional edible cane molasses, the sticky residue from sugar cane processing, essential for authentic gingerbread cookies and houses. Imported under HTS 1703.10.30.00 specifically for human consumption in baked goods.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Include baking industry end-user affidavits to support human consumption declaration

Ensure product specs confirm cane origin and refining byproduct status

Watch for USTR allocation changes affecting cane product imports

Edible Cane Molasses for Gingerbread Production from Japan — Import Duty Rate | HTS 1703.10.30.00