Edible Cane Molasses for Gingerbread Production from Japan
Traditional edible cane molasses, the sticky residue from sugar cane processing, essential for authentic gingerbread cookies and houses. Imported under HTS 1703.10.30.00 specifically for human consumption in baked goods.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include baking industry end-user affidavits to support human consumption declaration
• Ensure product specs confirm cane origin and refining byproduct status
• Watch for USTR allocation changes affecting cane product imports