1702.90.58.00/High Fructose Corn Syrup Blend 55/45/China

High Fructose Corn Syrup Blend 55/45 from China

A blended syrup containing 55% fructose and 45% glucose derived from corn starch hydrolysis, in liquid form suitable for industrial further processing. It falls under HTS 1702.90.58.00 as a blended sugar syrup with over 50% fructose in dry state, not prepared for retail consumer marketing and capable of being mixed with other ingredients. This classification applies to syrups described in additional U.S. note 4 to chapter 17.

Duty Rate — China → United States

22.6%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Calculate with your customs valueVerify classification with AI

Import Tips

• Verify sucrose/fructose content via polarimeter testing to confirm >=50% fructose in dry state for this subheading

• Obtain certificates of eligibility if quota-allocated; entries outside quota may face high over-quota duties

• Avoid retail packaging to prevent reclassification; import in bulk drums for processing to stay under note 4