Pure Lactose with Fructose Stabilizer from Japan
Chemically pure lactose blended with fructose stabilizer >50% total fructose dry, from whey/beet mix. 'Other' sugars in HTS 1702.90.40.00.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Whey origin docs if blended; FDA prior notice; stabilizer ratio proof