</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Pure Lactose with Fructose Stabilizer from Canada

Chemically pure lactose blended with fructose stabilizer >50% total fructose dry, from whey/beet mix. 'Other' sugars in HTS 1702.90.40.00.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter

Import Tips

Whey origin docs if blended; FDA prior notice; stabilizer ratio proof

Pure Lactose with Fructose Stabilizer from Canada — Import Duty Rate | HTS 1702.90.40.00