Beet-Derived Glucose-Fructose Syrup from Japan
Syrup from sugar beets with 52% fructose in dry state, non-sugar solids <6%, no foreign additives, pursuant to GN15 for quota entry. Applied in soft drinks and canning for balanced sweetness. Conforms to Chapter 17 notes excluding high-solids molasses products.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Source documentation proving beet/cane origin; mixed sources may require polarization testing
• Avoid packaging for retail consumer-ready form to prevent exclusion under US notes