Fructose-Glucose Syrup 42/55 Blend from Germany
Liquid syrup blend with 55% fructose and 42% glucose on dry basis, used in confectionery. Meets >50% fructose threshold excluding invert sugar. HTS 1702.60.40.90 as other fructose syrup.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Document exact sugar profile via enzymatic analysis to distinguish from invert sugar
• Ensure entry under correct fiscal year quota period with USDA approval
• Avoid commingling with quota-exempt products to prevent blended tariff issues