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1702.60.40.90/Fructose-Glucose Syrup 42/55 Blend/Canada

Fructose-Glucose Syrup 42/55 Blend from Canada

Liquid syrup blend with 55% fructose and 42% glucose on dry basis, used in confectionery. Meets >50% fructose threshold excluding invert sugar. HTS 1702.60.40.90 as other fructose syrup.

Duty Rate — Canada → United States

15.1%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Document exact sugar profile via enzymatic analysis to distinguish from invert sugar

• Ensure entry under correct fiscal year quota period with USDA approval

• Avoid commingling with quota-exempt products to prevent blended tariff issues