Commercial Inulin-Fructose Syrup Blend from Japan
Syrup blending inulin-derived fructose with corn syrup, >50% fructose dry state, for dairy and baking industries. Classified HTS 1702.60.28.00 as other blended per note 4, for processing not retail. Meets solid form equivalent via concentration.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Certify no added non-sugar solids over limits; use Treasury raw value formula for entry
• Avoid Mexico origin if quota excludes per note 7