Commercial Inulin-Fructose Syrup Blend from Canada
Syrup blending inulin-derived fructose with corn syrup, >50% fructose dry state, for dairy and baking industries. Classified HTS 1702.60.28.00 as other blended per note 4, for processing not retail. Meets solid form equivalent via concentration.
Duty Rate — Canada → United States
65.1%
Rate breakdown
9903.03.1350%Articles the product of Canada as provided in subdivision (b)(2) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Certify no added non-sugar solids over limits; use Treasury raw value formula for entry
• Avoid Mexico origin if quota excludes per note 7