Isofructose Blend Syrup for Confectionery Processing from Germany
A processible blended syrup of isomerized fructose (>50% dry weight fructose) combined with beet sugar syrups, supplied in industrial totes for candy manufacturing. It qualifies for HTS 1702.60.22.00 as a note 4 blended syrup entered under GN15, excluding invert sugar and prepared for mixing rather than retail. Meets chapter criteria for fructose syrups in solid/liquid form without flavors.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Conduct polarimeter testing per subheading notes to confirm fructose content excludes invert sugar classification
• Use licensed customs brokers familiar with sugar quotas to handle USTR allocation certificates from origin countries
• Document end-use as industrial processing to prevent misclassification as retail-prepared goods