1702.60.22.00/High Fructose Corn Syrup Blend for Beverage Manufacturing/Germany

High Fructose Corn Syrup Blend for Beverage Manufacturing from Germany

A blended syrup containing over 50% fructose by dry weight, derived from corn starch hydrolysis and mixed with cane sugar syrups, used as a bulk sweetener in soft drink production. It falls under HTS 1702.60.22.00 as a blended syrup described in additional U.S. note 4 to chapter 17, entered pursuant to general note 15 provisions for quota allocation. This syrup is capable of further processing and not packaged for retail sale.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter

Calculate with your customs value Verify with the Tariff Assistant

Import Tips

• Obtain USDA certificate of eligibility confirming compliance with additional U.S. note 4 and general note 15 quota allocations before shipment

• Provide lab analysis verifying >50% fructose content in dry state and blended nature to avoid reclassification during customs exam

• Avoid retail packaging; ship in bulk drums or totes to qualify as further-processable syrup and prevent duty overage