1702.60.22.00/High Fructose Corn Syrup Blend for Beverage Manufacturing/China

High Fructose Corn Syrup Blend for Beverage Manufacturing from China

A blended syrup containing over 50% fructose by dry weight, derived from corn starch hydrolysis and mixed with cane sugar syrups, used as a bulk sweetener in soft drink production. It falls under HTS 1702.60.22.00 as a blended syrup described in additional U.S. note 4 to chapter 17, entered pursuant to general note 15 provisions for quota allocation. This syrup is capable of further processing and not packaged for retail sale.

Duty Rate — China → United States

23.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Calculate with your customs valueVerify classification with AI

Import Tips

• Obtain USDA certificate of eligibility confirming compliance with additional U.S. note 4 and general note 15 quota allocations before shipment

• Provide lab analysis verifying >50% fructose content in dry state and blended nature to avoid reclassification during customs exam

• Avoid retail packaging; ship in bulk drums or totes to qualify as further-processable syrup and prevent duty overage

High Fructose Corn Syrup Blend for Beverage Manufacturing from China — Import Duty Rate | HTS 1702.60.22.00