Bulk Rice Glucose-Fructose Processing Syrup from Mexico
Syrup produced from rice enzymatic conversion, featuring 28% fructose in dry state within the 20-50% range for HTS 1702.40.28. Classified as blended syrup per note 4, designed for further processing in confectionery or bakery industries. Excludes added flavors/coloring.
Duty Rate — Mexico → United States
15.1%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Conduct dry state fructose assay per polarimeter standards; retain lab reports for CBP review
• Declare under TRQ if applicable; note Secretary of Agriculture modifications to quantities
• Avoid molasses residues exceeding note limits to prevent shift to 1703 molasses headings