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1702.40.28.00/Barley Maltose-Glucose Blend Syrup/Canada

Barley Maltose-Glucose Blend Syrup from Canada

Syrup blend from barley containing glucose with 40% fructose addition, dry state 20-50% for HTS 1702.40.28. Note 4 blended for processing, brewing adjunct. No consumer prep.

Duty Rate — Canada → United States

15.1%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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