1702.40.24.00/Bulk Corn Glucose Syrup 25% Fructose Blend/Japan

Bulk Corn Glucose Syrup 25% Fructose Blend from Japan

Unflavored bulk syrup blend of corn-derived glucose and fructose at 25% dry weight fructose, intended for sauce and jam production. It qualifies under HTS 1702.40.24.00 as a note 4 blended syrup with 20-50% fructose, entered pursuant to note 9 quantitative limits.

Duty Rate — Japan → United States

16%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Label containers clearly as 'for further processing' to meet note 4 criteria; track fiscal year quotas via Federal Register notices

• Common issue: Misdeclared fructose levels leading to raw value disputes

Bulk Corn Glucose Syrup 25% Fructose Blend from Japan — Import Duty Rate | HTS 1702.40.24.00