Rice-Derived Glucose Syrup for Confectionery Processing from Mexico
A blended syrup from rice glucose with minimal fructose (<20%), supplied in bulk for candy manufacturing. It qualifies for HTS 1702.30.24.00 as a note 4 blended syrup under note 9 provisions, not for immediate consumer use. The product is capable of further mixing and lacks retail preparation.
Duty Rate — Mexico → United States
16%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Provide documentation proving rice origin and fructose levels; secure note 9 entry permit from authorities
• Beware of molasses residues that could shift classification; use bonds for quota adjustments