Rice-Derived Glucose Syrup for Confectionery Processing from Germany
A blended syrup from rice glucose with minimal fructose (<20%), supplied in bulk for candy manufacturing. It qualifies for HTS 1702.30.24.00 as a note 4 blended syrup under note 9 provisions, not for immediate consumer use. The product is capable of further mixing and lacks retail preparation.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide documentation proving rice origin and fructose levels; secure note 9 entry permit from authorities
• Beware of molasses residues that could shift classification; use bonds for quota adjustments