Blended Canadian Maple Syrup from Mexico
A blended syrup primarily composed of maple syrup mixed with sugars derived from sugar cane or beets, intended for further processing in food manufacturing. It falls under HTS 1702.20.22.90 as a maple syrup described in additional U.S. note 4 to chapter 17, entered under general note 15 provisions for quota allocation. Not prepared for direct retail sale to consumers.
Duty Rate — Mexico → United States
16%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain a certificate of eligibility from USDA if allocated under quota; calculate raw value per Treasury regulations for entry
• Verify no added flavoring or coloring to avoid reclassification; ensure documentation proves it's for further processing, not retail