Pink Dyed Cane Sugar for Baking from Canada
Pink-dyed refined cane sugar in solid granular form, designed for specialty baking where color integration is required without flavor addition. Fits 1701.91.30.00 as it contains added coloring matter only. Used by professional bakers for consistent results.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit polarization test results confirming high sucrose; secure license if under specialty sugar quota
• Avoid packaging that suggests retail to prevent higher duties