Canned Conch Meat from Japan
Queen conch (Strombus gigas) meat is tenderized, cooked, and canned from Caribbean sources. HTS 1605.59.60.00 for other preserved molluscs; note CITES for overfished stocks.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain CITES export permit from origin country; present to USFWS
• Verify not from prohibited wild queen conch fisheries
• Score meat lengthwise before canning to aid tenderness claims