Cooked and Canned Pacific Razor Clams from Japan
Pacific razor clams (Siliqua patula) cooked, shucked, and canned in natural juices. Classified in HTS 1605.56.60.00 as other prepared clams not in retail airtight containers or smoked. Used in chowders and stir-fries.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide processing records showing cooking temps for FDA low-acid canned food rules; declare drained weight accurately
• Avoid bulk shipments misdeclared as retail