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Canned Mussel and Sardine Stew from Japan

Shelf-stable canned stew blending mussels with sardine fish meat in tomato broth. HTS 1605.53.05.00 covers such preserved products containing fish and mollusc meat.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Submit FDA Prior Notice for all canned seafood 72 hours before arrival

Ensure cans meet low-acid food processing standards with sterilization records

Specify 'prepared meals' on entry summary to avoid pure preserve classification