Canned Mussel and Sardine Stew from Japan
Shelf-stable canned stew blending mussels with sardine fish meat in tomato broth. HTS 1605.53.05.00 covers such preserved products containing fish and mollusc meat.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Submit FDA Prior Notice for all canned seafood 72 hours before arrival
• Ensure cans meet low-acid food processing standards with sterilization records
• Specify 'prepared meals' on entry summary to avoid pure preserve classification