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1605.52.60.00/Pickled Diver Scallops/Mexico

Pickled Diver Scallops from Mexico

Large diver-harvested scallops pickled in a light vinegar solution, not qualifying as acidic per Chapter 20. Under HTS 1605.52.60.00 as other preserved scallops.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Quantify vinegar acidity (<0.5%) to avoid Chapter 20 shift; provide lab analysis if challenged

• Ensure harvest method docs for sustainability claims under FDA

Pickled Diver Scallops from Mexico — Import Duty Rate | HTS 1605.52.60.00