Pickled Diver Scallops from Germany
Large diver-harvested scallops pickled in a light vinegar solution, not qualifying as acidic per Chapter 20. Under HTS 1605.52.60.00 as other preserved scallops.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Quantify vinegar acidity (<0.5%) to avoid Chapter 20 shift; provide lab analysis if challenged
• Ensure harvest method docs for sustainability claims under FDA