Fermented Oysters from Japan
Oysters fermented with salt and spices, Asian-style, in non-airtight crocks. HTS 1605.51.5000 covers these as other prepared or preserved oysters via fermentation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Test for histamine levels due to fermentation risks
• Declare salt content accurately for preservation claims
• Avoid bulk fermentation claims without lab verification