Tempura Shrimp from Japan
Batter-coated tempura shrimp, par-fried and frozen in open trays (non-airtight). HTS 1605.21.10 applies as other prepared crustaceans (shrimps), preserved by frying and freezing.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document batter composition to confirm it doesn't alter essential character to 'pasta'
• Section 609 certification mandatory; include vessel flags and harvest logs
• Test for acrylamide levels in fried products per FDA guidance