1605.21.10/Tempura Shrimp/Japan

Tempura Shrimp from Japan

Batter-coated tempura shrimp, par-fried and frozen in open trays (non-airtight). HTS 1605.21.10 applies as other prepared crustaceans (shrimps), preserved by frying and freezing.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Document batter composition to confirm it doesn't alter essential character to 'pasta'

• Section 609 certification mandatory; include vessel flags and harvest logs

• Test for acrylamide levels in fried products per FDA guidance