1605.21.10/Shrimp Cocktail/Japan

Shrimp Cocktail from Japan

Cooked shrimp mixed with cocktail sauce, packed in plastic tubs (not airtight). Under HTS 1605.21.10 as other preserved shrimps not in airtight containers; the sauce enhances preservation but primary component is shrimp.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

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Import Tips

• Classify based on essential character (shrimp >50%); declare sauce as minor ingredient

• Comply with FDA seafood HACCP and provide sauce recipe for additive review

• Refrigerated shipping required; declare as perishable to avoid spoilage claims