Frozen Cooked Shrimp Peeled and Deveined from Canada
These are shrimp that have been cooked, peeled, deveined, and frozen, not packed in airtight containers, qualifying under HTS 1605.21.10.50 per statistical note 1 for shrimp imports subject to section 609 regulations. The product is prepared or preserved crustaceans, specifically shrimp, meeting U.S. import tracking requirements.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Verify compliance with section 609 of Public Law 101-162 requiring documentation on shrimp origin and sea turtle protection measures
• Include detailed commercial invoice specifying species, processing method, and statistical note 1 compliance to prevent CBP holds
• Ensure product is not in airtight containers; misclassification as canned shrimp leads to reclassification under 1605.21.20