Rock Crab Meat Preserved from Japan
Preserved meat from rock crab (Cancer irroratus), cooked and pasteurized in bulk trays, under HTS 1605.10.4040 as other non-airtight crabmeat. Used by processors for further manufacturing.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify 'not for direct retail' if bulk to potentially qualify for lower duties
• Ensure HACCP plans cover pasteurization kill-step validation
• Avoid generic 'seafood meat' labeling to prevent broad classification