Veggie Caviar Spread from Mexico
A plant-based caviar substitute made from mashed black olives, olive oil, and seasonings, mimicking the texture and briny flavor of traditional caviar. It falls under HTS 1604.32.40.00 as a caviar substitute prepared from non-fish eggs, classified as 'other' prepared fish substitutes in this subheading.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify the product does not contain actual fish eggs or caviar to avoid reclassification under 1604.31
• Provide detailed ingredient lists and lab analysis to confirm it's a true caviar substitute
• Ensure labeling complies with FDA standards for imitation seafood products