Coated Sole Goujons from Canada
Thin strips of sole (goujons) coated in batter and breadcrumbs, frozen. Classified in HTS 1604.20.50.90 as similar breaded fish products of any size. Used in gourmet fish and chips.
Duty Rate — Canada → United States
17.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide catch certificates for wild-caught sole to meet traceability rules
• Ensure packaging specifies cooking instructions to affirm prepared status
• Watch for moisture content affecting duty calculation on batter weight