Salmon Fish Cakes from Japan

Canned salmon fish cakes are made from minced salmon meat mixed with breadcrumbs, potatoes, and seasonings, formed into patties and cooked. They fall under HTS 1604.20.30.00 as 'other' prepared fish in the form of cakes, not containing oil, distinct from tuna or herring preparations.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Verify species identification and provide FDA prior notice for all seafood imports to avoid delays

• Include commercial invoice detailing fish species, processing method, and net weight for accurate classification