Salmon Fish Cakes from Canada
Canned salmon fish cakes are made from minced salmon meat mixed with breadcrumbs, potatoes, and seasonings, formed into patties and cooked. They fall under HTS 1604.20.30.00 as 'other' prepared fish in the form of cakes, not containing oil, distinct from tuna or herring preparations.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify species identification and provide FDA prior notice for all seafood imports to avoid delays
• Include commercial invoice detailing fish species, processing method, and net weight for accurate classification