Mussels in Escabeche Sauce from Japan
Cooked mussels preserved in escabeche (oil, vinegar, spices) for tapas or antipasti. Contains molluscs meat prepared and preserved, under HTS 1604.20.05. Shelf-stable and flavored for immediate use.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include shellfish sanitation program equivalence for processing facilities
• Declare pack size and preservation medium accurately to match subheading
• Monitor for vibrio testing requirements on molluscs imports