Rehydrated Shark Fin for Restaurants from Japan
Pre-soaked and rehydrated shark fins in pieces, preserved for immediate restaurant use. Classified in HTS 1604.18.90.00 as other shark fins, prepared but whole or in pieces.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Declare end-use as foodservice to qualify for potential lower duties or quotas
• Provide lab tests for mercury levels, as sharks bioaccumulate toxins
• Avoid retail packaging to prevent consumer product labeling requirements