Pickled Eel Pieces from Mexico
Pickled eel pieces are eel cut into segments and preserved in vinegar brine with spices. Classified in HTS 1604.17.80.00 as other prepared eels in pieces. A traditional European holiday food served cold.
Duty Rate — Mexico → United States
16%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Test for histamine levels as required for scombroid species, even if eels are similar
• Provide lab analysis for salt/acid content to prove preservation stability