Spanish-Style Bonito in Olive Oil from Mexico
Traditional Spanish bonito (Sarda spp.) in olive oil, whole loins for authentic cuisine. Classified HTS 1604.14.70.00 for prepared bonito in oil, pieces not minced.
Duty Rate — Mexico → United States
14.9%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include EU export certificates for traceability; label net weight of fish vs oil; beware of seasonal duty adjustments