Canned Swine Stomachs from Germany
Canned hog maws (swine stomachs) are cleaned, cooked offal preserved for Southern cuisine. Under HTS 1602.49.10.00 as other swine offal. Cooking and canning make it prepared.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Tripe-like products require cleaning process validation