Cooked Boned Pork Shoulder in Canned Glass Jar from Germany
Fully cooked and boneless pork shoulder meat, vacuum-sealed in airtight glass jars for long-term preservation. This product falls under HTS 1602.42.20.40 as it is prepared pork shoulder (from swine), boned, cooked, and packed in airtight containers, categorized as 'other' within this specific subheading. It is typically used for ready-to-eat meals or deli applications.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify USDA FSIS prior approval for the foreign processing facility and ensure all lots are sampled and cleared upon entry
• Include accurate labeling with country of origin, net weight, and ingredients to comply with FDA and FSIS requirements
• Avoid misclassification by confirming the meat is from pork shoulder cuts, not hams, to prevent reclassification under 1602.41