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Sterilized Boned Ham in Metal Pouch from Japan

Retort-sterilized boned ham from swine, packed in flexible metalized airtight pouches. Falls under HTS 1602.41.20.40 for cooked, boned hams in airtight containers, suitable for MREs. The retort process ensures commercial sterility without refrigeration.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Document retort processing parameters for customs validation of 'cooked and airtight' status

Comply with HACCP plans for canned meats to expedite FDA reviews

Beware of pouch integrity tests—leaks lead to rejections